{"id":93722,"date":"2026-09-30T10:58:51","date_gmt":"2026-09-30T08:58:51","guid":{"rendered":"https:\/\/toscana.artour.it\/?post_type=itinerari&p=93722"},"modified":"2026-09-30T10:58:51","modified_gmt":"2026-09-30T08:58:51","slug":"a-trip-to-the-pistoia-mountains-through-villages-woods-and-ancient-crafts","status":"publish","type":"itinerari","link":"https:\/\/toscana.artour.it\/en\/itinerario\/a-trip-to-the-pistoia-mountains-through-villages-woods-and-ancient-crafts\/","title":{"rendered":"A trip to the Pistoia Mountains through villages, woods, and ancient crafts"},"content":{"rendered":"

[vc_row][vc_column][vc_column_text css=””]The Pistoia Mountains can’t be fully discovered all at once. It\u2019s a land made up of small villages, roads that climb slowly through the woods, ancient parish churches, chestnut groves, and valleys where people\u2019s presence has intertwined with nature for centuries. Here, water powered mills and ironworks, the forest provided wood and fuel, stone became material for houses and fortifications, while chestnuts were for a long time one of the main food sources. A journey through Marliana, Piteglio, San Marcello, Sambuca Pistoiese, Cutigliano, Pian degli Ontani, and Abetone lets you follow this story. It\u2019s not just about visiting a few villages, but about passing through different environments, from the hills up to the highest parts of the Apennines. The common thread remains the relationship between the land and the community, still evident in architecture, forests, craft activities, traditions, and cooking.<\/p>\n

The Ecomuseum of the Pistoia Mountains<\/strong><\/a> is especially useful for understanding this area, showing how the local economy has been influenced by the resources available, especially water, wood, stone, and cold.<\/p>\n

Marliana: from the hill to the mountain<\/strong><\/p>\n

The first stop can be Marliana, located at an intermediate altitude between the Pistoia plain and the higher mountains. The area still has an agricultural character, with olive groves and vineyards in the lower areas, while as you go higher, forests and especially chestnut groves take up more space. It’s precisely this mix that makes Marliana interesting: the landscape here isn\u2019t quite that of high mountains yet, but it already hints at many of its elements. The history of the area is very old. Archaeological finds near Casore del Monte show that people were here even before Roman times, and Marliana\u2019s position along ancient routes leading to the Apennine passes increased its strategic importance. In the Middle Ages, the village became one of the outposts of the Pistoia territory towards the Lucca area, and its castle was caught up in the wars that affected the region. In 1177, it was besieged and destroyed by the troops of Montecatini.<\/p>\n

You can start your visit to the town at the church of San Niccol\u00f2, which houses works of significant artistic interest. Among these, some terracotta pieces stand out, linked to the artistic culture of the Buglioni, showing that even small mountain towns had works connected to the great tradition of Florentine sculpture. But Marliana should also be appreciated with an eye for the landscape. For centuries, the chestnut tree was one of the main economic resources of the area. Wood and fruits were harvested from the forest, while flour made from chestnuts allowed food to be preserved for much of the year. Working in the chestnut groves required a long series of tasks, from tree care to harvesting, from drying to grinding. This ancient economy has also left traces in local craftsmanship. In Momigno, for example, stone texts used to bake necci were made by hand\u2014small items that represent three aspects of local culture: stone, handiwork, and chestnuts.<\/p>\n

Piteglio and Popiglio: stone, parish churches, and ancient roads<\/strong><\/p>\n

Leaving Marliana, the route climbs towards Piteglio, entering a more mountainous area. The territory is dotted with small inhabited centers, trails, and landmarks that tell a story of connections between Pistoia, the Val di Lima, and the Apennines. One of the most interesting stops is Popiglio, where the Church of Santa Maria Assunta is one of the most important artistic landmarks in the area. The church, completed in 1271, preserves a simple Romanesque stone facade, while the interior has been enriched over the centuries with Renaissance and Baroque works. Among the most interesting elements are a marble triptych from the Bernini school, paintings, and wooden furnishings made by local craftsmen. The furnishings of the church specifically allow us to touch on an often less obvious aspect of the mountain\u2019s artistic history: that of the local artisan workshops. Woodworking didn\u2019t just involve everyday items and tools, but could also include making confessionals, benches, and other furnishings for religious buildings. Above Popiglio rise the Towers of Popiglio, what remains of the ancient Rocca Securana. The location of the fortress, at about 811 meters above sea level, shows the strategic importance of this part of the Apennines: the fortress controlled the routes leading to the Lucca area and was used and modified at different times. The Ponte di Castruccio, over the Lima River, dates back to the time of Castruccio Castracani and stands at a point that marked the border between the territories of Lucca and Pistoia. Next to the bridge are the old customs houses, meant to control the movement of people and goods. Here you can clearly see how the mountain economy wasn’t isolated: the roads were used to move timber, agricultural products, livestock, and crafts, connecting the small communities with the towns in the plains.<\/p>\n

San Marcello: iron, water, and economic transformation<\/strong><\/p>\n

The journey continues to San Marcello Pistoiese, which, due to its position along the Apennine routes, became one of the main centers of the Pistoiese Mountains. In the Middle Ages, it was involved in the political organization of the territory, and from the 14th century, it also hosted the Captains of the Mountains. However, the real economic breakthrough came with the development of the iron industry. Starting from the Medici period, ironworks were built that used the water from streams and the wood from forests. The water provided energy to power the machinery, while the charcoal made from wood fueled the furnaces. From 1543, the Pistoiese Mountains became the main iron hub of the Grand Duchy of Tuscany. The Papini Ironworks in Maresca, built in the mid-14th century and active until the 20th century, is an exceptional testimony to this long tradition. Here, iron craftsmanship reached a significant production scale: tools needed for agriculture and construction were made, and products were also produced for more distant markets. San Marcello also preserves other evidence of this transformation. In the 1800s, the construction of the Porrettana Railway, inaugurated in 1864, improved connections between Pistoia and Bologna and further boosted trade. A particularly interesting place to visit is Mammiano, where the Ferriere Suspension Bridge crosses the Lima Valley. Built in 1923, 227 meters long and suspended about 36 meters above the stream, it was born out of a specific economic need: to allow the workers from Popiglio to reach the industrial plants on the other side more quickly.<\/p>\n

Sambuca Pistoiese: the border, the stone, and community life<\/strong><\/p>\n

From San Marcello, the route can head towards Sambuca Pistoiese, a territory that, due to its geographical position, almost acts as a hinge between Tuscany and Emilia. The Castle of Sambuca was built in the 11th century and became a key point in defending the northern border of the Pistoia territory. The village was protected by walls and towers, and its location allowed control over the road to Bologna. Today, visiting the town mainly allows you to appreciate the relationship between architecture and the environment. The houses, streets, and numerous rural structures are built with sandstone, a material easily found in the area. Here, stone craftsmanship reached a particular specialization. For generations, stonemasons worked the sandstone to create lintels, doorways, fountains, walls, pavements, and agricultural structures. Some stones still show dates, initials, symbols, and marks from the tools used by the craftsmen. The buildings in Sambuca can therefore be read almost like an open-air archive of manual work.<\/p>\n

Cutigliano: the political center of the mountains<\/strong><\/p>\n

From Sambuca, you can reach Cutigliano, one of the most representative villages of the high mountains. The town preserves a compact historic center, characterized by stone buildings, narrow streets, portals, and cozy squares. The symbol of its political history is the Palazzo Pretorio, connected to the presence of the Captain of the Mountains. The Captain permanently took up residence in Cutigliano in 1373, and a few years later the construction of the palace to host his functions was started. The coats of arms on the facade serve as a sort of visual chronicle of the administration of the territory. Walking through the historic center, you also come across religious buildings, loggias, and artistic testimonies that show how Cutigliano was much more than a small agricultural village: it was an administrative and commercial hub for the mountain communities. The area of Cutigliano is now marked by a strong presence of accommodations, restaurants, shops, and outdoor activities, while farming and livestock continue to exist mainly in small family-run businesses. The agricultural tradition of the Melo potato is also particularly interesting; grown at high altitude, it’s a great example of how mountain farming has managed to adapt to different climatic and environmental conditions than those in the lowlands.<\/p>\n

Pian degli Ontani: the forest and the voice of the mountain<\/strong><\/p>\n

Continuing towards Pian degli Ontani, the landscape gradually becomes more wooded. Here, nature takes on an even more prominent role and helps to understand the value of forests not only from a scenic perspective but also economically and culturally. The Pian degli Ontani Biogenetic Nature Reserve represents one of the most significant forest environments in the area. Protecting biodiversity allows you to observe beech groves and other characteristic forest environments of the Apennines, while the network of trails makes it possible to explore the area on foot. The municipality also highlights Pian degli Ontani, together with the Campolino Reserve and the Abetone Forestry Botanical Garden, as one of the main environmental treasures of the territory. For a long time, the lives of the inhabitants were directly influenced by these forests. The woods provided timber, fuel, fruits, and materials for making tools. The artisanal processing of wood, charcoal production, and activities related to shepherding were part of an economic system in which different resources complemented each other. However, Pian degli Ontani also has a unique cultural heritage linked to folk poetry. Beatrice Bugelli, known as Beatrice of Pian degli Ontani, lived here; she was an improvisational poet who lived between 1803 and 1885. Her figure highlights the importance of oral culture in mountain communities, where knowledge was passed down not only through books and documents but also through songs, stories, and improvised poetry.<\/p>\n

Abetone: the pass and the high-altitude mountain<\/strong><\/p>\n

The last stop is Abetone, where the journey reaches the highest elevations. Here, the town’s history is different from that of the medieval villages encountered earlier. The origin of the settlement is mainly linked to the construction of the major Apennine road that connected the Tuscan territory with Modena. The new road profoundly changed the area, turning a transit zone into a real traffic hub. The current identity of Abetone therefore emerges from the meeting of roads, trade, and later, tourism. The economy also followed this transformation. In the past, it was mainly the forest and livestock that supported the population; in the 20th century, tourism gradually became the main economic driver. Today, ski facilities and sports activities, accommodations, restaurants, and commerce are all important. However, agriculture and livestock remain, with productions of cheese, meat, honey, chestnuts, and sweet flour.<\/p>\n

From a naturalistic point of view, Abetone is one of the most interesting spots of the trip. The Abetone Forest Botanical Garden, in the Sestaione valley, allows you to observe the flora of the upper Apennines, including mountain species, medicinal plants, and plants especially adapted to high-altitude conditions.<\/p>\n

The protected areas of Campolino and Pian degli Ontani, along with the hiking network, complete an environmental system where the forest takes center stage. The high altitude also allows you to observe the gradual change in vegetation compared to the areas crossed at the beginning of the itinerary.<\/p>\n

The Pistoiese Mountains can certainly be explored through their monuments and views, but you really understand them when you also notice the marks of everyday work: those left on the stones by stonemasons, in workshops by craftsmen, in the woods by woodcutters, in the ironworks by blacksmiths, and in the kitchens by generations who have turned the mountain’s products into a still-living tradition.[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_column_text css=””]The Pistoia Mountains can’t be fully discovered all at once. It\u2019s a land made up of small villages, roads that climb slowly through the woods, ancient parish churches, chestnut groves, and valleys where people\u2019s presence has intertwined with nature for centuries. Here, water powered mills and ironworks, the forest provided wood and fuel, stone became material for houses and fortifications, while chestnuts were for a long time one of the main food sources. A journey through Marliana, Piteglio, San […]<\/p>\n","protected":false},"featured_media":93724,"comment_status":"open","ping_status":"closed","template":"","itinerario_raccolta":[],"class_list":["post-93722","itinerari","type-itinerari","status-publish","has-post-thumbnail","hentry","provincia-pt-en"],"acf":[],"yoast_head":"\nHandicraft interior design in Pistoia | Artour<\/title>\n<meta name=\"description\" content=\"To decorate your home rely on the artisans of \u27a3Pistoia! 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