Villa Medicea di Lilliano – Malenchini Società Semplice Agricola

Since the distant 1830, the Malenchini family has called the beautiful Medicean Villa of Lilliano home. It has been about a hundred years since the Malenchini family began their story as wine producers in this prosperous estate. The Villa, which has a typically Medicean look and has been finely restored, still hosts family members today, who welcome visitors from all over the world every day of the year, who come to Tuscany to enjoy its wonders. In the heart of Chianti Colli Fiorentini, a stone's throw from Florence, the Malenchini farm extends over seventy hectares around the Medicean Villa of Lilliano. Surrounded by vineyards and olive groves, this place full of history houses its ancient cellars and the oil mill from 1830. Today marks the eighth generation, and Diletta Malenchini has been directly involved in management for more than twenty years, guided by her passion for wine and respect for the land. It is precisely because of this philosophy that the company is currently operated under organic farming practices, respecting biodiversity and its terroir. The vineyards extend over eighteen hectares of organic land, cultivated with native grape varieties such as Sangiovese, Canaiolo, Pugnitello, and Malvasia, as well as international varieties including Cabernet Sauvignon, Merlot, Petit Verdot, and Chardonnay. The processing is closely monitored right from the harvest. Each single variety from different plots is welcomed into the new winemaking cellar where, in a first phase, it is processed to enhance its own peculiarities. The finest wines will continue their maturation process in the historical cellars of the company. From grape to bottle, every stage of the production process is carried out in the company, in the name of history and tradition. Today, the Malenchini agricultural company has about 12,000 olive trees, covering an area of approximately forty hectares on the hills surrounding the Medici Villa of Lilliano. The altitude, sun exposure, and well-drained soil are important elements for the quality of extra virgin olive oil. The variety of olives and processing techniques contribute to creating an incomparable product with a recognizable flavor that carries all the nuances of this land. Our organic extra virgin oil is produced from typical Tuscan cultivars: Frantoio, Moraiolo, Leccino, and Pendolino. Shorter times between the harvesting and the crushing of the olives allow us to obtain high-quality extra virgin oil, without altering the unmistakable flavor that is contained in every fruit. The pressing is done cold using the Pieralisi system. The obtained extra virgin oil is then stored in stainless steel tanks and bottled in the absence of oxygen at a controlled temperature, in order to maximize its natural freshness. Our company offers tastings by reservation, exclusive experiences that will guide you on a journey through the Renaissance gardens with their historic courtyards and cellars. A journey rich in history and above all in wine, an elegant and authentic expression of the characteristic terroir it belongs to. Discover all our Experiences and Tastings and choose the one that suits you (+39 055 642602, info@malenchini.it). Nestled in the Chianti countryside, yet only 11 km from the city of Florence, our peaceful and secluded winery is the ideal place for romantic getaways, moments of relaxation, incentive trips, and for celebrating with friends and family. Products can be purchased at the sales point at Via Lilliano e Meoli 82 - Bagno a Ripoli (FI), open from Monday to Saturday, from 10:00 AM to 7:00 PM (+39 055 642602, info@malenchini.it). https://www.facebook.com/malenchiniwinery https://www.instagram.com/malenchiniwinery https://www.youtube.com/channel/UCg0TUMlQJHPnsUZqdgqJLfw https://www.linkedin.com/company/malenchini-winery/