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Profilo

In 1858 Antonio Mattei opened his business for the production and sale of the typical almond biscuits packed in the classic blue bag. His original recipe is still kept as a secret of the Pandolfini family which inherited the old bakery in 1908. Opening days: from Tuesday to Sunday. Closed on Monday. Opening hours: from Tuesday to Friday, 08.00AM – 07.30PM (non-stop opening time); on Saturday, 08.00AM – 01.00PM / 03.30 – 07.30PM; on Sunday, 08.00AM – 01.00PM (Open on second Sunday of month also from 03.30PM to 07.30PM).